MOTHER’S DAY LUNCH
Curried parsnip and apple soup with parsnip crisps
(With homemade bread rolls)
Avocado mouse with king’s prawns and vinaigrette
Roasted beetroot with goat cheese and spiced nuts
Garlic mushroom on ciabatta
(With watercress salad )
Main course
Roast Beef and Yorkshire pudding
Roast Turkey with homemade chestnut stuffing
And pigs in blanket
Braised Lamb shank
Rainbow Trout with toasted almonds
Mushroom and Stilton wellington
(All served with parsnips, roast and
New potatoes & a selection of fresh vegetables)
Desserts
Steamed treacle sponge pudding with custard
Chocolate Torte with cream fresh
Rhubarb and apple pie with vanilla ice cream
Raspberry and nougat semi freddo with mini doughnuts
(All the desserts are home made)
Ice cream
Cheese and biscuit
£9.95 one course, £13.95 two courses or £16.95 three courses
Children half price up to 12 years old
Pot plant for every mum
